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DIY Silicone Chocolate Melting Pot Mold

 - RED 186403901

Dispatch:

Ships on May 30
Additional Purchase Deal: For any Item Total over 70.00, purchase 1 Special Promo Item for 3.99, Discounts are automatically applied to your shopping cart before checkout. View Promo >>
$2.32 In stock
QTY: - +

RED

Color:

to United States  Via Flat Rate Shipping
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Chocolate Melting Pot Mold
  • Description
  • Product FAQ
  • Customer Reviews
  • Shipping & Payment
  • Wholesale Inquiry


DIY Melted Chocolate Cup Silicone Baking Mold for Fondant Sugar
Main Features:
- Convenient to mold chocolate in any shape you like.
- Ideal for melting chocolate, butter, heating milk, sauces and even for mixing salad dressings.
- Food grade silicone, soft, durable, reusable, easy to use.
- Withstand temperature range: -40 - 240 Deg.C.

Specification

Product Details

Type: Other Kitchen Accessories
Material: Silicone
Available Color: Red

Weight and Size

Product weight: 0.048 kg
Package weight: 0.078 kg
Package size (L x W x H): 7.00 x 7.00 x 10.00 cm / 2.76 x 2.76 x 3.94 inches

Packing List

Package Contents: 1 x Silicone Melting Pot

DIY Melted Chocolate Cup Silicone Baking Mold for Fondant Sugar

DIY Melted Chocolate Cup Silicone Baking Mold for Fondant Sugar

DIY Melted Chocolate Cup Silicone Baking Mold for Fondant Sugar

DIY Melted Chocolate Cup Silicone Baking Mold for Fondant Sugar

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Customer Reviews

Overall Customer Rating:

5.0 1 Customer Reviews

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  • Génial pour plein d'usages

    From Luc May 04,2017

    Pros:
    J'ai acheté cet article pour faire des cosmétiques, je préfère fondre au bain marie. Dentifrice réalisé sur une base d'huile de coco, argile blanche, huiles essentielle et un peu de bicarbonate. Résultat à la hauteur.

    Cons:
    Rien.

    Is this helpful? Yes 0 No 0

    Price 5

    Ease of Use 5

    Build Quality 5

    Usefulness 5

    Overall Rating 5

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    Stock in: China

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    Please note: the standard and expedited shipping costs are only estimates; the actual shipping price will be shown on the order page.